§ Lieut. - Colonel ACLAND - TROYTEasked the hon. Member for the Gorton Division as Chairman of the Kitchen Committee, whether all meat and eggs used in the refreshment rooms in the House of Commons bear the British national mark; whether all bread and rolls supplied are made from British-mark flour; and, if not, whether he will take steps to ensure that in future British-marked goods only are sup-plied?
§ Mr. COMPTONIn reply to the hon. Member, all beef, eggs, and flour used2244W in the refreshment department of this House bear the British national mark, the bread and rolls supplied are also made from national mark flour.